BIG HORN OUTDOORS Pizza Oven Review
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We recently tested the BIG HORN OUTDOORS Pizza Oven, and we’re excited to share our thoughts! Crafted from high-quality stainless steel, this outdoor pellet pizza oven is built to last.
This oven is ready to cook in just 18-20 minutes—although preheating may take a bit longer in cold or rainy conditions. With impressive temperatures ranging from 570°F to 660°F (350°C), it can cook delicious Neapolitan-style pizzas in 90 seconds or less. But it doesn’t stop there; you can also roast steaks, fish, lamb chops, burgers, salmon, and even veggies!
Weighing in at just 25 pounds, this portable pizza oven features folding legs for easy transport. It requires minimal assembly—no tools needed—making it a breeze to set up and take down. Plus, it disassembles quickly for effortless cleaning and storage, making it ideal for backyard gatherings or outdoor cooking events. To get started, simply preheat the oven for 18 minutes, slide in your pizza, and turn it occasionally for an even cook. Using wood pellets makes outdoor cooking simple and enjoyable.
Overall, we highly recommend the BIG HORN OUTDOORS Pizza Oven for anyone looking to enjoy delicious homemade pizzas and other dishes outdoors. Its premium build, versatility, and portability make it a fantastic addition to any outdoor cooking setup!
